Sasshu Ryohu

A Sweet, Gorgeous Aroma Reminiscent of Ripe Fruit

Barley-based honkaku shochu that has been achieved using the finest two-row barley and naturally filtered clean water from the local Shirasu Plateau. Sweet and flowery like ripe fruit, it delivers a rich and strong flavor.

Category
Barley Honkaku Shochu
Raw ingredients
Barley, Barley Koji
Koji mold
White
Alcohol
25%